Tap Schedule Pinthouse Lamar

Give Me The Cure IPA – 7.0% ABV

We unveil another top secret hop-forward beer brewed that expresses the hop in ways previously undiscovered, all the while bending and breaking the rules of functional IPAs… it’s punk rock for sure. Guaranteed to have a nuanced, juicy and complex hop flavor derived from experimental techniques and some beautiful Simcoe, Chinook, and Amarillo hops.

Tap Date:  January 24, 11:00 am

Li'l Sebastian Wit – 5.3% ABV

This magical lovechild of Belgian tradition and American ingenuity is brewed in our open-top fermenter with Heirloom malts, Noble hops, orange peel and coriander. Li’l Sebastian’s nose is filled with sweet orange, rustic grain, peppery and fruity berries, accompanied by a mild dry estery mouthfeel and an extremely clean finish.

Tap Date:  January 24, 11:00 am

Nomura Imperial Jellyfish DIPA – 10.0% ABV

Awarded 3rd Place in the 2017 Alpha King Challenge among the best hop-laden beers in the world. This creature from the deep emerges with its big tropical citrus character and dank orange, catty, juicy, and mostly dangerous notes! Brewed with Citra Lupulin Powder, Mosaic, Simcoe, Galaxy, and Azacca hops, the big characteristics of this Double IPA are layered over floral notes to make this beer balanced, juicy, and dangerously drinkable.

Tap Date:  January 25, 11:00 am

Southern Tropic IPA – 7.5% ABV

Our brew team focused on creating a vastly tropical IPA with immense usage of Galaxy hops, from the wild fruit and citrus laden Comet hops from Crosby Hop Farm, and an overlay of pineapple from Cashmere hops. Take your tastebuds on an otherworldly adventure to the Southern Tropic!

Tap Date:  February 15, 11:00 am

Tap Schedule Pinthouse Burnet

Nomura Imperial Jellyfish DIPA – 10.0% ABV

Awarded 3rd Place in the 2017 Alpha King Challenge among the best hop-laden beers in the world. This creature from the deep emerges with its big tropical citrus character and dank orange, catty, juicy, and mostly dangerous notes! Brewed with Citra Lupulin Powder, Mosaic, Simcoe, Galaxy, and Azacca hops, the big characteristics of this Double IPA are layered over floral notes to make this beer balanced, juicy, and dangerously drinkable.

Tap Date:  January 25, 11:00 am

Southern Tropic IPA – 7.5% ABV

Our brew team focused on creating a vastly tropical IPA with immense usage of Galaxy hops, from the wild fruit and citrus laden Comet hops from Crosby Hop Farm, and an overlay of pineapple from Cashmere hops. Take your tastebuds on an otherworldly adventure to the Southern Tropic!

Tap Date:  February 15, 11:00 am

Tap Schedule Pinthouse Round Rock

Nomura Imperial Jellyfish DIPA – 10.0% ABV

Awarded 3rd Place in the 2017 Alpha King Challenge among the best hop-laden beers in the world. This creature from the deep emerges with its big tropical citrus character and dank orange, catty, juicy, and mostly dangerous notes! Brewed with Citra Lupulin Powder, Mosaic, Simcoe, Galaxy, and Azacca hops, the big characteristics of this Double IPA are layered over floral notes to make this beer balanced, juicy, and dangerously drinkable.

Tap Date:  January 25, 11:00 am

Southern Tropic IPA – 7.5% ABV

Our brew team focused on creating a vastly tropical IPA with immense usage of Galaxy hops, from the wild fruit and citrus laden Comet hops from Crosby Hop Farm, and an overlay of pineapple from Cashmere hops. Take your tastebuds on an otherworldly adventure to the Southern Tropic!

Tap Date:  February 15, 11:00 am